Product and Nutrition Label

Beef Bouillon

Beef Bouillon Beef Bouillon
Product Rating: 19 out of 100 with 92 ratings 0

Beef Bouillon from THRIVE

Why Thrive Beef Bouillon Is The Best

SELECT PACKAGE SIZE:

#21662
Family Size (#10)
3.8 lbs, 575 servings
Retail Price: USD 55.79

USD 55.79

USD 48.49

#22662
Pantry Can
1.5 lbs, 175 servings
Retail Price: USD 23.19

USD 23.19

USD 20.09

#26662
Case (6 Cans)
22.8 lbs, 3450 servings
Retail Price: USD 317.79

USD 317.79

USD 276.29

#27662
Pantry Can (10 Pack)
15 lbs, 1750 servings
Retail Price: USD 224.19

USD 224.19

USD 194.89

TOTAL COST OF SELECTIONS:
All prices in USD
USD 0
Made with Beef Bouillon
Beef Stew

Enjoy the rich flavor of beef stock with Thrive Beef Bouillon. Beef bouillon granules can be added to warm or boiling water for use in soups, gravies, or beef dishes.

Thrive Beef Bouillon is vegetarian and contains no gluten, which makes it great for individuals with special dietary restrictions. You'll find dozens of uses for this kitchen essential. Add taste without adding stress! Add Thrive Beef Bouillon to your kitchen cabinet or food storage supply.

  •  Certified gluten-free
  •  NO GMOs: no bioengineered ingredients
  •  NO artificial colors or flavors

4 Easy Ways to Thrive

SHELF LIFE

Closed: 5 years

Shelf life based on optimal storage conditions.

SERVINGS

Family Size (#10): 575
Pantry Can: 175
Pouch: No

NUTRITION

Ingredients: Maltodextrin, salt, autolyzed yeast extract, vegetables (carrot, celery, garlic, onion), natural flavor, caramel color, spices. CERTIFIED GLUTEN FREE (pouches excluded) PROCESSED IN A FACILITY THAT HANDLES MILK, EGG, SOY, WHEAT, AND TREE NUT PRODUCTS.

All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States
   

Prep Instructions

Mix in 1 tsp. Bouillon for every cup of hot water and stir until dissolved.

 
 
 

Tips and More

     
  • One of the best features of our Bouillon is that it's gluten-free, which can be hard to find in bouillon. They're also both vegetarian, so you can get great meat flavor even vegetarians will love!
  • Use it in soups, stews, and casseroles that need a little more flavor. Try adding some to the water when reconstituting our meats to help them soak up even more flavor.
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